Course details
"Extreme (large plate) course" - Sea bream poele and grilled beef loin as main dishes <food only>
6000 yen(Tax included)
- 7items
- 2-48persons
Enjoy a variety of dishes, including the main course of pan-fried red sea bream, grilled beef loin, seasonal broad bean and prosciutto frittata, and basil-flavored pasta dishes.This is a large platter plan.*Please order drinks from our extensive drink menu.(A 10% service charge will be added to drinks at dinner time.)
Course menu
<Menu example>
■ Hors d'oeuvres
■ 3 types of carpaccio
Broad bean and prosciutto frittata
With gorgonzola salad
■ Pan-fried red sea bream
Herb and sun-dried tomato beurre blanc
■Grilled beef loin
With cannellini
■ Pasta with fresh tomatoes, shrimp and basil
■ Dessert Platter
*Please order drinks separately.
*If you would like a plan with all-you-can-drink, please enter it in the remarks column.
・If you would like an all-you-can-drink plan for an additional 2,500 yen (8,500 yen tax and service charge included), please enter "all-you-can-drink" in the [Request to restaurant] field.
・Served on a large plate.This is a course that everyone can share.
・Seats are limited to 2 hours.*For all-you-can-drink orders, please use a glass replacement system.*The contents may change depending on the supply situation.Please note.The photograph is an image.
The limit time of the course is 120 minutes.
- Reservation reception time
- 11:30~19:30
- Available days for reservation
- Monday to Saturday, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
Coupons that can be used with this course
2025/07/07 update
